Thank You’s

Here are some of the thank you letters and feedback that we have received. Please click on any images for an enlarged view.

‘I just wanted to write and say thank you very much for coming along and for producing the MOST Delicious Hog Roast on the Sunday, the day after the wedding. It was exactly what we all needed after a boozy late night, we all tucked in heartily and the roast pig was so yummy! Nearly everyone had seconds!’– Avril

Please thank the wonderful team who cheerfully cooked and served in the rain. They really provided a lovely atmosphere and a perfect finale for the weekend.

‘Huge thanks for yesterday – a resounding success as always!’ – Cressida

‘Lovely roast pig today Andrew, and beautifully presented.’ – Digby

‘Just to advise that all went very well, as anticipated, on Saturday evening.

The hog was just as ‘yummy’ as our last experience, 6 years ago, and everyone was suitably impressed.’ – James

‘What a great party we had last Saturday! Helped by fantastic weather and the hog roast, which was absolutely delicious. What a treat! Suzie, Jack and James were a credit to your business. They were so smiley and charming and did an excellent job of carving and serving everyone and then packaging up the remaining meat and crackling for us at the end. Everything was done so well and they wouldn’t even accept a tip, which we found exceptional. Please be sure to thank them for us. All of our guests thought the food was amazing!’Michelle

‘Thank you for your services on Saturday night, the hog roast was delicious and enjoyed by everyone. The gentleman overseeing things was a lovely chap.’ Sharon

‘Wow thank you for a fantastic evening of food. It was/is amazing… I have plenty in the freezer!!’ – Jenny

‘Thank you for your all of your hard work last night in feeding the 5000. Everyone has said how lovely the food was and they had a great evening’Lauren

‘It is always a joy to be so well catered for at camp and I really do look forward to not having to do any of the work!   Carole, Georgie and others were so efficient and so friendly as always’ – Rebecca

‘Would just like to drop you a quick line to applaud your two members of staff who did the hog roast last Friday for Exmouth Gateway.’ – Paul

Just wanted to let you know that the team you sent with our hog last weekend were terrific. Very polite and efficient. Lots of our family members went home extra happy as they took leftovers with them.’ Penny

‘Again, everyone said the pig was gorgeous and the crackling was superb!’ – George

A huge thank you for making my 70th Birthday Party so successful with your beautifully presented and cooked pig’ – John

Thank you very much to you and Andrew and all your team for the amazing hog roast on Saturday evening. It was so delicious and all our guests enjoyed it. – Jo

‘Everyone was very complimentary about the food so many thanks for your contribution. Your staff did an excellent job and had a great attitude.’ – Basil

‘Just wanted to thank you for the amazing Hog roast and puddings that you supplied on Sunday.’ – Helen Richards

‘I just wanted to say what a superb party we had and Kenniford helped us do just that, the last guests didn’t leave until 3.30am.  Everyone loved the hog roast, it was the star attraction.  Both you and Philly were brilliant and I will be recommending you to all I know.’ – Anne

‘The Pig roast was excellent Anna. Sincere thanks to everyone for making it a special occasion.’ – Dave

‘I wanted to say thank you very much for everything you did – all the organising in the run up and the professional service on the day.’ – Alex

‘Thank you for everything the day was a great success all round.’Sarah

‘Thank you for All your hard work this week, helping to support our Open Afternoon/Evenings.’ Oliva

Andrew and the team on Saturday were fantastic. Will you thank all three of them for me. Food was delicious, much appreciated by all and they were so efficient and helpful. – Mel

‘Thank you very much for the fabulous food for Fridays event, we received many compliments from both the BBQ and Hog Roast. A big thank you from myself and the Burrington Estates team. We will definitely recommend and look to use you again in the future.’ Gemma

‘I just realised I haven’t yet thanked you all for such a FANTASTIC hog roast for our wedding in Northleigh on Saturday 29th July. We had so many compliments with some people even saying it was the best hog roast they had ever had! The crackling was utterly delicious, as was the pork which we are still getting through having freezed the left-overs. Please pass on our thanks and gratitude to the team who were there on the day also.’Alice

‘The evening was a huge success thank you, I have received great feedback from the walkers and volunteers.’ – Sharon

Firstly thank you so much for providing such a lovely hog roast, it went down extremely well. Curtis was fab, such a great guy and nothing was too much trouble. – Jem

‘The hog roast was really well received.  We had loads left over, so we asked for donations to our chosen charity for the event, Exeter Leukaemia Fund, for staff/students to take some away and the rest was taken to St Petrock’s homeless charity in Exeter.’ – Lindsay

Jim Mullin Thank you Letter 25-7-15  Thank You's 1-1

Thank you's 2-1   Thank you's 2-2

‘I am writing to congratulate you for the exceptional quality of food and service at the Kenniford Farm outlet, Mole Valley Farmers, Bovey Tracy. Myself, wife and numerous friends often eat at this servery and have always been impressed by the quality of all the food presented and the friendly, professional way it is served. This unit has always been busy when I have visited MVF and this has to be testament to how much it is enjoyed by so many others! Please pass on my sincere thanks to the staff who work at your food outlet.’ David

‘I just wanted to drop you a line to say Thank you to you and Tracy for your help in making our Made in Britain event such a success. I was very grateful for your help and understanding beforehand but especially grateful that you stayed so long to make sure it tied in with the official proceedings. Not only that but you were both a real pleasure to have serving us and of course the quality of food on offer was spot on and just what we all wanted.”

Thank you very much for yours, Dave and Carol’s hard work to get the hog roast ready! It went down a treat. I seem to have underestimated the numbers (last year we only had 60 odd sign in!) so thank you very much for being able to cater for the demand.’ –Jo

‘Thank you to you and your team for helping make our day so special. The hog roast was fantastic, very popular and we enjoyed leftovers yesterday and sent our parents’ home with some as well as freezing some … And we have just enjoyed a pork roll as we zoom through Devon to go on honeymoon. Thank you so much for everything!’ Ingrid  and Darren 

“Everyone agreed that the hog roast was again first class with your staff very helpful. Please pass on my thanks to them. I am sure we will have another next year.” Barry

“Just a quick note to say thanks for last Saturday; the hog roast was excellent and very well received by my guests. Please also pass on my thanks to your staff, who were friendly and professional, and made it very easy for us.” Gary 

“Yes! It was a fantastic night. A fantastic hog roast. Fantastic fireworks and fantastic weather as an unusual bonus. I must admit that I woke up on Sunday morning feeling like the one-thousand-year-old man but it was worth it.” Jed

“Many thanks again for supplying the food Sunday at short notice – it went down extremely well!” Lucy Kennaway, Escot Estate, Escot Park

“Just a quick note to you and the team to say thanks for our amazing wedding hog roast last weekend. The whole day was amazing, and everyone loved the food. We’re particularly thrilled to have a freezer full of pork leftovers to enjoy over the next couple of weeks. Thanks so much once again – maybe see you at the Cathedral Quiz.” Laurence

“I just wanted to thank you and your team for such the excellent service on Friday evening.  The food was superb in quality and quantity.  The ladies were all so friendly and professional so that everything went completely like clockwork.  We do realise that this doesn’t just happen but takes a lot of organisation and planning which is really appreciated. Thanks for helping to make our family celebration just so special!” Sally

“Just to let you know what a successful and much appreciated Hog Roast you provided. Your staff were a delight and the pig very tasty. Many thanks and congratulations on running such a successful enterprise.” Chris Murray, Pennywell Farm.

“Just to say how much everyone enjoyed the hog roast on Sunday – the meat was delicious and we had fabulous weather so all went well.” Christine 

‘Thank you so much for supplying the best roast hog ever. The meat was so moist and the crackling was the absolute best. The salads were delicious too. All the guests were unanimously voted it the best roast they had eaten. Please thank the ladies who served the roast and salads, also for the information the lady gave my five year old granddaughter about where certain meat comes from what part of the pig. Although she told the lady that pigs are her favourite animal when asked what her favourite food was at the wedding she immediately said the pork and roll! Once again many thanks to you all for helping to make my nephew and his bride’s wedding day a fantastic one.’ Karen

‘Just a brief note to say thank you very much for supporting our Quiz Night last week. It has been the talk of the Cathedral and we have had some great feedback from those attending. The Hog Roast was, as anticipated, very popular and certainly very busy! Thank you for working so hard on this and giving us such a great price. In the busy early stages of the event I didn’t have time to grab some myself but heard lots of others saying how tasty it was. I did manage a very lovely hog roll the day after with some of the left overs!” Paul 

“I just wanted to say a big thank you for the Hog Roast you did for us on November 7th. It was fabulous and we have had so many positive comments from our guests, both at the time and since. Lovely food, both the pork and the vegetarian options, lovely people serving and really efficient all round. So thank you again, it really contributed to our celebration.” Sue